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Trade

Please click on any of the links below to view additional information about each wine.

RED WINES
2013 Barbera
2013 Chambourcin
2013 Heritage Cabernet Franc
Old Mill Red
2014 Estate Pinot Noir
Chelsea Cellars 2012 Cabernet
    Sauvignon

Chelsea Cellars 2012 Merlot
Chelsea Cellars 2011 Syrah
WHITE WINES
2015 Estate Reserve
    Chardonnay

2015 Dry Riesling
2014 Gewürztraminer
Mainsail White
2015 Riesling
Rosa
2015 Chelsea Dry Rosé
DESSERT WINES
Blueberry
Red Raspberry
2011 Vintage Port

CHELSEA CELLARS 2011 SYRAH
Crafted from hand-picked fruit grown to our specifications by Sagemoor Vineyards, one of the premium growers in the Columbia Valley of Washington State.
The hand-harvested fruit is immediately flash chilled, insuring the finest quality grapes on arrival at our crush pad 72 hours after picking.
Crushed in small open top stainless steel fermenters followed by a 24-hour “cold soak” for improved color and tannin extraction.
Inoculation is done with a red Bordeaux yeast and fermentation on the skin takes place for the next 10 days.
Following the skin maceration, the young wine is pressed to a tank and allowed to settle for up to 72 hours, after which time it is racked to small French oak barrels.
The wine is aged for 28 months in French oak barrels to further enhance fruit components and tannin structure.
Our Chelsea Cellars Syrah is an extraordinary wine, rich and concentrated, it delivers layers of flavors built around black cherry and a solid mix of black and red fruit.
Graceful and seductive tannins that linger on a long expressive finish.

  APPELATION:
Columbia Valley

VARIETAL BLEND:
100% Syrah

AGING:
28 Months in French Oak

COOPERAGE:
100% Francois Freres

ALCOHOL:
13%

PRODUCTION:
300 Cases

RELEASE DATE:
February 2015





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HOURS
Sunday through Friday: 11 a.m. - 5 p.m.
Saturday: 11 a.m. - 6 p.m.

Alba Vineyard & Winery
269 Route 627
Village of Finesville
Milford, New Jersey 08848
Phone: 908-995-7800
Fax: 908-995-7155

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